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Domaine Manguin - Poires Williams NV
- Country France
- UPC 0 15643 24887 0
Tasting notes
Estate
In the middle of the Rhone River just beyond the walls of Avignon is the Île de la Barthelasse, home to Manguin Distillery and the heart of Poire Williams Eau de Vie country. Centuries ago, the island was connected to the mainland by Avignon’s famous bridge, which now extends only part-way across the water. In 1940s, Claude Manguin (son of Fauvist painter Henri Manguin) started an orchard full of Poire William (Bartlett) pears and peaches some of the very fruits that are now imprisoned on the branches inside glass bottles.
Every spring, Manguin Distillery puts over 1000 of their famous pears in “jail” in the bottles and magnums in which they sell their famous pear brandy allowing the fruits to mature directly in the bottle. The distillery is a family run operation with only a staff of five people in total. They have a deep history and passion for crafting these artisanal spirits.
About Poire Williams Eau de Vie: Poire Williams is the name for eau de vie (colorless fruit brandy) made from the Williams pear (also known as Williams' bon chrétien and as the Bartlett pear in the United States, Canada and Australia). It is generally served chilled as an after-dinner drink. Some producers of Poire Williams include an entire pear inside each bottle. This is achieved by attaching the bottle to a budding pear tree so that the pear will grow inside it as is the case with Domaine Manguin.