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Purple Hands - Pinot Noir - Freedom Hill Vineyard 2016
- Producer Purple Hands Wine
- Blend 100% Pinot Noir
- Country USA
- Region Oregon
- Appellation Willamette Valley
- UPC 0 15643 42158 7
Vintage
The 2016 vintage had a warm spring with record-breaking heat units in April and May. This transitioned us into the earliest harvest date on record. Lower elevation Dundee Hills started to pick the end of the second week of August, and our last fruit was in the door September 16th. The summer wasn’t overly warm, though just warm enough to keep the vines moving forward, developing into a beautiful growing season and harvest. I think you will see the wines balanced and rich in a traditional Purple Hands Style.
Tasting notes
Salted Caramel, Brine, Blackberry, Strawberry, Rhubarb, Fresh Earth, Cola
Technical data
AGEING: 12 Months in Barrel 65% Neutral Oak 35% New Oak
PH & ALcohol & Cases: 3.6 pH, 13.5 % Alcohol
Fermentation: Native Fermentation, Small Open Top Fermenters, Hand Plunged & Macerated, Unfined & Unfiltered
TECH DATA: Willamette Valley AVA, Bellpine Loam Soil, Wadenswil & Pommard Clones, Hand Harvested
PH & ALcohol & Cases: 3.6 pH, 13.5 % Alcohol
Fermentation: Native Fermentation, Small Open Top Fermenters, Hand Plunged & Macerated, Unfined & Unfiltered
TECH DATA: Willamette Valley AVA, Bellpine Loam Soil, Wadenswil & Pommard Clones, Hand Harvested