Zeni - Valpolicella Superiore Ripasso Marogne label
Zeni - Valpolicella Superiore Ripasso Marogne bottle

Zeni - Valpolicella Superiore Ripasso Marogne 2020

Red Wine

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Item# 82078-20

Product Ratings

Luca Maroni 92pt
James Suckling 91pt


Hand selection of the best grape bunches coming from hilly vineyards. The grape picked at the beginning of the harvest is collected in small crates and left to raisin before being vinified with the rest of the grape picked by the end of the harvest.

Winery Technical Data

Soil: Red-brown soil on detrital, limestone marl and basaltic sediments.
Yield: 90 ql/ha.
Ageing: In oak barrels for 10-12 months, depending on the vintage, followed by a short stay in stainless steel vats.


Traditional skin fermentation followed by 10-15 days maceration. After fermentation the unpressed Amarone skins are added to Valpolicella wine, according to the traditional Valpolicella "ripasso" technique.