E. Guigal - Condrieu 2016
- Producer E. Guigal
- Blend 100% Viognier
- Country France
- Region Rhone Valley
- Appellation Condrieu
- UPC N/A
Winery Technical Data
Soil type: Sand and granite. Traditional cultivation on steep terraced slopes.
Grape variety: 100% Viognier
Average age of vines: 30 years.
Winemaking: Alcoholic fermentation at a low temperature in new barrels (1/3) and in stainless steel tanks (2/3). 100% Malolactic.
Ageing: 100% in New oak
Average yield: 39 Hl / hectare.
Tasting notes
Color:Brilliant clear golden yellow.
Nose: Intensely flowery (violets), and fruity (apricot, peaches and citrus).
Palate: Fresh and round. Rich, unctuous and full bodied.
Palate: Harmonious with light acidity and round fleshy fruits.Delicate and elegant.
Vintages 2016
Consumption: A boire
Serving temperature: 12 Celsius to 13 Celsius.
Ageing potential: 3 to 5 years
Food and wine matching: Aperitif, fois gras or scrambled eggs and truffles, delicate fish.
Grape variety: 100% Viognier
Average age of vines: 30 years.
Winemaking: Alcoholic fermentation at a low temperature in new barrels (1/3) and in stainless steel tanks (2/3). 100% Malolactic.
Ageing: 100% in New oak
Average yield: 39 Hl / hectare.
Tasting notes
Color:Brilliant clear golden yellow.
Nose: Intensely flowery (violets), and fruity (apricot, peaches and citrus).
Palate: Fresh and round. Rich, unctuous and full bodied.
Palate: Harmonious with light acidity and round fleshy fruits.Delicate and elegant.
Vintages 2016
Consumption: A boire
Serving temperature: 12 Celsius to 13 Celsius.
Ageing potential: 3 to 5 years
Food and wine matching: Aperitif, fois gras or scrambled eggs and truffles, delicate fish.
