Louis Latour - Pommard-Epenots

Louis Latour - Pommard-Epenots 2017

Red Wine
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Item# LA15-17

Product Ratings

Robert Parker 91pt


The village of Pommard is comfortably sandwiched between the town of Beaune and the village of Volnay. In contrast to the wines of its close neighbours, those of Pommard tend to be fuller, more tannic and expansive in the mouth, similar to those of the Côte de Nuits. This area was named "Epenots", coming from "epine" (thorn or prickle), as a result of the natural vegetation of the area which was bush-like and thorny. The "Epenots" is solid and firm in its youth and needs time to mature and mellow out before revealing its full glory.

Food pairing

Duck confit - beef "Bourguignon" - mature cheeses


Average vine age 30 years
Soil Clay and limestone
Average yield 40 hl/ha
Harvest Hand picked


Fermentation Traditional in open vats
Ageing 10 to 12 months ageing in oak barrels, 35% new
Barrels Louis Latour cooperage, french oak, medium toasted