Chateau Latour-Martillac label
Chateau Latour-Martillac bottle

Chateau Latour-Martillac 2012

Red Wine

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Item# 1815-12

Presentation of the vintage

After a dry and very cold winter, the first buds appeared during the beginning of March. The cold months of April slowed the blossoming down and the flowering only started around May 25th. Summer set in towards mid-July with a slow berry ripening. Starting August 15th, green harvesting was carried out sttoogly in order to homogenize the fruits' maturity. The warmer temperatures in the second half of August and September helped ripen the berries nicely.