The 2006 de Fargues has a broody nose, piqued at being broached too young (at least for Chateau de Fargues). The palate is rounded on the entry with orange zest and marmalade notes, very good weight but it feels a little muted towards the finish at the moment. That is typical de Fargues - cellar this for another ten years because all the component parts are here.

A firm, densely structured wine, with the sweetness turned as much into richness. The flavors are of Seville orange zest, the richness coming from honey and almonds, balanced with dry botrytis. An impressive wine that needs time for aging.

This is really attention-getting, with a seamless toasted coconut note weaving through lush tarte tartine, creamed apricot and heather flavors. As exotic as the flavors are, they are tightly focused and framed by a mouthwatering date note, with a long, mouthwatering finish.