This brings dark accents of licorice root, baking chocolate, and tar beneath its rich black currant and boysenberry fruit. Fresh acidity, some dusty tannins, and a hint of dried herbs frame it up. Best over the next four to five years, it'll go great with char-grilled meats and such

The 2024 Tinto Fino comes from Ribera del Duero. Following the style the winery has pursued in recent years, it offers moderate aging notes alongside chocolate, ripe fruit and a dark balsamic backdrop. The palate is structured by grippy tannins, while the finish returns to the wine's oak-derived character.