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La Lecciaia - Vigna Manapetra label

La Lecciaia - Vigna Manapetra 2007

Red Wine

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Item# 82036-07

Winery Technical Data

Soil: Medium loam with sand and same argillaceous deposit.
Vineyard altitude: 350-400 meters above sea level.
Density: Old implants 3.700 plants per hectare, New implants 5.000 plants per hectare.
Training system: Spurred Cordon.
Harvest period: Last week of September, first week of October.
Grape-harvesting: Exclusively manual.
Grape production: Maximum 70 q. per hectare.