Rossana is an 8-hectare vineyard in Alba, historically recognized as one of the best areas for Dolcetto. This grape makes the quintessential everyday wines of Piedmont, the ones that go best with the region's rustic cuisine. To do it justice, Ceretto follows a classic approach that highlights its primary fruit: only stainless steel is used, keeping the bouquet pure and pleasantly vinous, and a deliberately brief maceration tames Dolcetto's naturally vigorous tannins.