Red Wine Terre del Barolo - Barbaresco Riserva

2011

 
Terre del Barolo - Barbaresco Riserva
Terre del Barolo - Barbaresco Riserva
SKU
FAR07-11
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Steps

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Monsieur Touton Selection Ltd. is a wine and spirits distributor, serving industry professionals with valid liquor licenses only. If you do not qualify as such, ask your local liquor store/restaurant to contact us! This item may or may not be available in selected states.

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Technical Info

Winery Technical Data

Vine training system: Guyot.
Location: Alba, Barbaresco, Neive, Treiso.
Soil: Clavely-calcareous.
Harvest: October.
Max Crop/hectare: 8 metric tons.
Yield: 70%.
Min. Total acidity: 5 g per thousand.
Min Dry extract: 23 g per litre.

Winemaking

Winemaking: De-stemming, soft pressing of the grapes, fermentation and maceration on the skins for approx. 10 days. During the maceration the must is pumped over in the delestage way to extract the colour and varietal aromas. After two decantetion to eliminate the solid parts came the malolactic fermentation. Then the wine is matured in wooden casks of different status for 12/16 months, with weekly topping-up, tastings and analyses to make sure the wine is developing correctly.
Ageing: In oak casks from France or Slovenia for 12 months and then 12 months in the bottle.

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