Bruno Giacosa - Barbaresco Asili

Bruno Giacosa - Barbaresco Asili 2015

Red Wine

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Item# 83321-15/6PK

Product Ratings

James Suckling 95pt
Robert Parker 94pt
Wine Spectator 95pt

Technical data

Grape variety Nebbiolo
Subarea Asili (Village of Barbaresco)
Area 2.5 ha
Vineyard exposure South and southwest
Age of vines 18 years old
Soil Calcareous clay with a sandy vein
Harvest date September 22-24, 2015
Fermentation and maceration 17 days in stainless steel vats
Malolactic fermentation completely developed
Refinement 18 months in large, 110hL Botti cask of French oak, 6 months in bottle
Bottling July 2017
Alcohol 14.50% vol.
Total acidity 5.60 g/L
pH 3.53
Total extract 29.8 g/L
Optimal period for consumption 2020-2030
Sensory analysis: Intense garnet red color. Notes of raspberry, blackcurrant and wild strawberry are found on the nose. On the palate, good structure is matched with freshness of fruit and fine tannins.