Cinnamon and blackberry juice aromas lead to a wine that is still young and structured. It has a succulent character, black currant and spice flavors from wood aging.

A dark red, with a mulled edge to its black currant and black cherry fruit, this shows streaks of tar, alder and bay leaf. The long, fine-grained finish is focused, with an iron note lingering at the very end. Cabernet Sauvignon, Merlot and Petit Verdot.