Chateau Malartic Lagraviere

Chateau Malartic Lagraviere 2016

Red Wine

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Item# 1639-16

Product Ratings

James Suckling 96pt
Robert Parker 92pt
Wine Spectator 92-95pt
Wine Enthusiast 96-98pt

Technical data

Total area (A.O.C.) 53 hectares
Area in red (A.O.C.) 46 hectares
Geology Well-drained gravels and clay gravels
on shelly limestone and clay subsoil
Grape varieties 45% Merlot - 45% Cabernet-Sauvignon
8% Cabernet-Franc - 2% Petit-Verdot
Density of plantation 10 000 plants / ha
Average age of the vineyard 31 years old
Pruning method Guyot double
Average yield 46 hl/ha
Harvest Hand picking - Sustainable farming - High Value Environmental
certification*
Vinification Thermoregulated stainless steel or oak vats
Fermentation About 30 days - 28 to 30° C
Ageing Traditional on fine lies in French oak barrels - New oak 80%
Ageing period in progress
Oenologist Consultants Michel Rolland