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Roth Estate - Pinot Noir 2014
- Blend 100% Pinot Noir
- Country USA
- Region California
- Appellation Sonoma County
- UPC 6 98743 08690 2
Pinot Noir 2014
At Roth, we believe that the quality of wine we produce is only as good as the fruit we start
with. That’s why for our Pinot Noir we choose fruit from the finest vineyards in the
Sonoma Coast region. Our 2014 Pinot Noir opens with vibrant aromas of black cherry,
earthy cedar and a touch of black pepper. Fruit forward expressions of raspberry, strawberry
and plum are balanced by a rich vanilla-oak finish. It is a bold and complex wine – a direct
expression of its Sonoma Coast origins.
with. That’s why for our Pinot Noir we choose fruit from the finest vineyards in the
Sonoma Coast region. Our 2014 Pinot Noir opens with vibrant aromas of black cherry,
earthy cedar and a touch of black pepper. Fruit forward expressions of raspberry, strawberry
and plum are balanced by a rich vanilla-oak finish. It is a bold and complex wine – a direct
expression of its Sonoma Coast origins.
Roth Estate
Roth Estate is committed to making wines that best express the diverse and idyllic growing conditions
in the top regions of Sonoma County. The vineyards that we work with for our Pinot Noir are situated
throughout the cool-climate Sonoma Coast. These vineyards are defined by their coastal influence and
spread throughout the vast region. The cool conditions caused by the fog and wind that breeze
through the Petaluma Gap, lengthen the region’s growing season. These cool temperatures combined
with gravelly, well-drained soil, make the Sonoma Coast the optimal habitat for producing
internationally recognized, high-quality fruit.
in the top regions of Sonoma County. The vineyards that we work with for our Pinot Noir are situated
throughout the cool-climate Sonoma Coast. These vineyards are defined by their coastal influence and
spread throughout the vast region. The cool conditions caused by the fog and wind that breeze
through the Petaluma Gap, lengthen the region’s growing season. These cool temperatures combined
with gravelly, well-drained soil, make the Sonoma Coast the optimal habitat for producing
internationally recognized, high-quality fruit.
Vintage 2014
2014 was an excellent vintage in the Sonoma Coast. We had a relatively early start to the
growing season, but moderate temperatures and consistently dry, warm days throughout the
winter and spring resulted in ideal ripening of the fruit. Overall, the vintage produced
grapes of high quality and bright acidity. The grapes were harvested September 5th to
September 8th, 2014 at optimum ripeness.
growing season, but moderate temperatures and consistently dry, warm days throughout the
winter and spring resulted in ideal ripening of the fruit. Overall, the vintage produced
grapes of high quality and bright acidity. The grapes were harvested September 5th to
September 8th, 2014 at optimum ripeness.