Eguren Ugarte - Crianza Rioja2019

RED WINE

Ageing

Barrel: 15 months.
Rackings: 2.
Bottle: 6 months.

Winery Technical Data

Vineyards:
Name: El Monte, Poyoto; Cascajo de San Blas.
Year of planting: 1970.
Kilograms/hectare: 5.400. Analysis: Total Acidity: 4.95.
Free Sulfurous Acid: 26.
UV Index: 52.
Volatile Acidity: 0.52.
Residual Sugar: 1.7.
Colour Intensity: 7.5.
Malic Acid: 0.1.

Tasting notes

Nose: Mature fruit dominates in an incipient bouquet which captures the aging and a slight toasty aroma.
Palate: Soft tannin makes it more palatable in spite of its young age. Long, excellent aromatic aftertaste.

Vinification

Alcoholic Fermentation: 5 days.
Maceration: 20 days.
Maximum Temp.: 30°C
Over pumpings: 3/ day.
Malolactic Fermentation: In vat.