Textbook Brunello with cherry and orange-peel aromas and flavors, as well as dried flowers. It's medium-bodied with an integrated and very fine texture at the end. Energetic and focused. Drinkable now, but better in three or four years.
by JS, James Suckling , 2024
The 2020 Brunello di Montalcino lifts from the glass with mentholated herbs, giving way to plum sauce, grilled sage, flowery underbrush and wet stones. This displays notable weight and richness, smoothing over the palate with ripe red and black fruits complemented by hints of molten chocolate. The 2020 tapers off with tension as a sour citrus tinge mingles with fine tannins. A bump of residual acidity keeps the mouth watering.
by EG, Vinous Media , 2024