La Lecciaia - Brunello Di Montalcino2013
RED WINE
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Producer
Fattoria la Lecciaia
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Blend
100% Sangiovese
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Country
Italy
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Region
Tuscany
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Appellation
Brunello Di Montalcino
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UPC
0 15643 24528 2
Technical Details
Ageing
Minimum 36 months in oack casks from Slavonia.
Food pairing
This wine compliments all red meats, game, cheese.
Tasting Notes
Intense ruby red with light garnet reflection
Parfum: characteristic, intense, red wild fruits,
vanille, species
Dry, warm, lightly tannic, full bodied and harmonic
Vinification
In steel tanks with controlled temperature for 15/20 days.
Wine
This wine is put on the market the fifth year after the wine harvest. After a minimum of three and a half years spent in oak casks follows a period of at least 4 months refining in the bottles.This wine has a high alcohol content and should continue to mature with age.