Monsieur Touton Selection, Ltd.
Monsieur Touton Selection, Ltd.
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Solaia - by Piero Antinori2022

RED WINE

PUBLIC
December 2025
Prices and availability subject to confirmation
Solaia - by Piero Antinori label
New
  • Producer Solaia
  • Country Italy
  • Region Tuscany
  • UPC 0 15643 87574 8

Reviews

Decanter 98

The drought and heat of 2022 pushed vines in Tuscany to their limits, and the outcome in many cases are wines of density and concentration but with a vein of freshness - and that's exactly what we see here in the 2022 Solaia. It opens with cool aromas of damp earth, woodland berries, red fruit coulis and a waft of balsamic herbs. In the mouth it is immediately very fleshy, almost voluptuous but holding its shape. Balsam-infused black cherry and dark berries are deepened by chocolatey wood, while succulent acidity brings out the top end and leads to a long, bright, energetic and fresh finish which is full of promise for the future.

by JB, Decanter , 2025

James Suckling 98

More elegant than powerful and more approachable than usual, with stunning concentration and complexity. Aromas of subtle cassis, toast, herbs and a refreshing balsamic touch. Firm on the palate, with a full body, velvety texture and moderate acidity but not at the expense of its great balance. Sleek, polished aftertaste with sweet tobacco flavors.

by JS, James Suckling , 2025

Vinous Media 96

The 2022 Solaia is dark, layered and exceptionally beautiful. Like Tignanello, it has gained notable depth and complexity, especially in the mid-palate. Black cherry, plum, graphite, mocha, lavender and dried herbs all take shape in the glass. Gorgeous savoury overtones build into the deep, resonant finish.

by AG, Vinous Media , 2025

Wine Spectator 95

A deep well of blackberry, plum and blueberry flavors marks this dense, structured red. Though muscular, this offers refined tannins and overall is polished and harmonious. Cedar, iron, mineral and sweet spice elements emerge as this stays persistent on the long aftertaste. Cabernet Sauvignon, Sangiovese and Cabernet Franc.

by BS, Wine Spectator , 2025