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Contadi Castaldi - Brut FranciacortaNV

WHITE SPARKLING

PUBLIC
February 2021
Prices and availability subject to confirmation
Contadi Castaldi - Brut Franciacorta label
  • Producer Contadi Castaldi
  • Blend 80% Chardonnay
    10% Pinot Bianco
    10% Pinot Nero
  • Country Italy
  • Region Lombardy
  • Appellation Franciacorta
  • UPC 8 01943 302013 6

Reviews

James Suckling 92

This shows plenty of pie crust and yeast character with cooked lemon and pear undertones. Medium to full body, plenty of fruit but finishes lively and focused. Fine bubbles

by JS, James Suckling , 2017

Wine Spectator 89

Lightly creamy and fresh, this is Franciacorta in an aperitif style, offering balance and delicate notes of white cherry, candied lemon zest, anise and toast point.

by AN, Wine Spectator , 2020

Technical Details

Vinification

Soft pressing, cold settling, Inoculatioain with selected yeats, fermentation in steel for 20 days, partial malo. The still wine ages in both steel and barriques for 7 months. The wine ages on the lees for 20-26 months before disgorgement.

Estate

Contadi Castaldi is one of the leading sparkling wine producers in Franciacorta, a region in the province of Brescia, Lombardy blessed with fertile soils, formerly used as brick and concrete quarries. Founded by the Moretti family, focusing on intensive research, innovation and a dynamic attitude which greatly differentiated Contadi Castaldi from any other winery in Franciacorta. The winery’s name refers to the ancient history of the area where the “Contadi” were small counties known for their outstanding agricultural products, and the “Castaldi” were the lords who governed those lands.

Tasting Notes

This is a lively brut, full of fragrance, tending to smoothness and an accessible sensory language, with a balanced and versatile style. In the glass it is yellow in colour with greenish reflections, enlivened by a fine and persistent perlage. The nose is fresh, with floral notes of lime, shades of citrus, white peach and green pepper. The mouth is tight and crisp, fresh and vertical, full-bodied, refined and with a lingering very enjoyable finish.

Technical data

Grapes Chardonnay 80%, Pinot Nero 10%, Pinot Bianco 10%
Cultivation systems Guyot - Casarsa
Plant density 3000 - 5000 vines per hectare
Yield 100 quintals of grape per hectare
Wine yield 65% or 65hl per hectar
Average age of vines 20 years
Harvest period Late august, early september
First ageing 7 months, partly in steel and partly in barrique
Stabilisation Cold static
Bottling (draft) May
Ageing on the lees From 20 to 26 months
Disgorgement From december
Ageing after disgorgement 3 - 4 months
Dosage 6 grams per litre