From the southern part of the appellation and brought up all in used oak, the 2019 Saint Joseph is another ripe, sunny, textured beauty. Red and black fruits, ground pepper, and spice as well as medium-bodied richness and sweet tannins all make for a terrific Saint-Joseph. It will keep for a decade as well.
by JD, Jeb Dunnuck , 2022
Aromas of sliced plums, sage and bay leaf. Medium-bodied with silky tannins. Juicy and succulent red fruit with lovely freshness and subtle ground spice.
by JS, James Suckling , 2021
Dark, brilliant ruby. Pungent black raspberry and cherry aromas are complemented by floral, olive and baking spice nuances. Smooth and expansive on the palate, offering spice-tinged red and blue fruit preserve, licorice and allspice flavors that show fine delineation and mineral lift. Juicy and subtly chewy in texture, finishing with resonating blue fruit and spice character; tannins slowly emerge.
by JR, Vinous Media , 2022
Juicy and direct, with an open-knit core of bitter plum and red cherry notes laced with singed balsam wood, red tea and savory accents.
by JM, Wine Spectator , 2023