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Henri Bourgeois - La Porte Du Caillou - White

White Wine Henri Bourgeois - La Porte Du Caillou - White 2017

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Item# 371C-17/12PK

Soil

Clay and limestone. The slopes and hills separating the village of Chavignol and the town of Sancerre are made of clay and limestone soils (65% clay and 35% limestone). "La Porte du Cauillou" comes from these vineyards that have been planted with vines for a long time.

Wine

This wine is fermented between 15-18°C in temperature controlled stainless steel tanks then is elevated for 5 months on its lees with the fermentation preserving all the aromatic potential.

Yield

50 hl/ha
 

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