La Porte Du Caillou - Etienne De Loury - Rose2024

ROSE WINE

Food pairing

This lovely rose is a wonderful aperitif, like a ray of sunshine on your table! Whether to wet your appetite or to accompany dishes throughout the meal, this Sancerre rose is surely up to the task. Great with salads, springtime meals, or picnics – it's also a splendid wine to accompany Asian cuisine!

History

For 10 generations, our family has devoted its passion and values to Sauvignon Blanc and Pinot Noir to craft wines of unique expression. Each member of our family, Jean-Marie Bourgeois, Arnaud, Lionel & Jean-Christophe, brings its knowledge and expertise to our wine Estate. Rooted to our beloved village of Chavignol, on the greatest terroirs of Sancerre and Pouilly-Fumé, we work on a mosaic of many vine plots. Each plot is isolated and worked in respect of its origin to reveal, in the most precise and true way, the expression of its terroir - either Kimmerigdian marls, Flint or Limestone Clay soils. Curious and of a pioneering spirit, our family established in 2000, our organically farmed Clos Henri vineyard, in Marlborough, New Zealand. Here, too, Sauvignon Blanc and Pinot Noir blossom on the great terroirs of this region.

Tasting notes

This refreshing, very fruity rose will seduce you with its bouquet of ripe red fruits. It's easy to drink, fresh and particularly well-balanced in structure and aromas.