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Henry Fessy - Saint-Veran la Grange aux Bois 2016
Tasting note
With green reflections, our Saint-Veran 2015 reveals a subtle and delicate nose with notes of citrus fruits such as kumquat and lime. These aromas are found in the mouth with a subtle menthol finish. An ample, rich and very elegant wine.
Description
Located in the southern tip of Maconnais, in a peaceful hilly landscape, the Saint-Veran appellation circles the Poully-Fuisse vineyard, dominated by the Roche de Solutre. The hillsides' East exposure protects the vines from a West wind and offers
plenty of sunshine to the vineyard for a fruity, ripe and well-balanced wine. The soil is made up of crinoidal limestone covered by thin layers of clay, perfect for Chardonnay grape. The village of Saint Verand takes its name from the Bishop Saint-
Veran of Cavillon who served on the Council of Macon.
Serving temperature
Betweeen 10 and 12 degrees celsius.
Suggested food pairing
Poultry with cream sauce, scallop, charcuterie, cheese.
Wimemaking
Stainless steel for 8-10 months with control of temperatures. 100 percent malolactic fermentation.
