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Louis Latour - Pommard-Epenots label

Louis Latour - Pommard-Epenots 2018

Red Wine

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Item# LA15-18

Food pairing

Duck confit - beef "Bourguignon" - mature cheeses

Vinification and Aging

Fermentation: Traditional in open vats
Ageing: 10 to 12 months ageing in oak barrels, 35% new
Barrels: Louis Latour cooperage, french oak, medium toasted