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Louis Latour - Meursault label

Louis Latour - Meursault 2016

White Wine

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Item# LA78C-16

Food pairing

Prawn cocktail avocado - grilled sea bass - stew of veal in a cream sauce - Beaufort cheese

The Vine

Average vine age: 25 years
Soil: Stony marl
Average yield: 45 hl/ha
Harvest: Hand picked

Vinification and ageing

Fermentation: Traditional in oak barrels with complete malolactic fermentation
Ageing: 8 to 10 months ageing in oak barrels, 15% new
Barrels: Louis Latour cooperage, french oak, medium toasted

Tasting notes

Our Meursault blanc 2016 has a pretty pale yellow color with green reflections. The nose is intense with notes of white fruits and vanilla. Round and complex in the mouth, aromas of citrus and acacia emerge in the final. Beautiful minerality on the finish.