Chateau du Retout 2014
- Producer Chateau du Retout
- Blend 100% Red Bordeaux Blend
- Country France
- Region Bordeaux
- Appellation Haut-Medoc
- UPC 0 15643 42970 5
Winery Technical Data
Harvesting: Merlot : the 29-30th of September and the 07th of October.
Petit verdot : the 06th of October.
Cabernet Sauvignon : from the 08th to the 20th of October.
Cabernet Franc : the 21st of October.
Total vintage production: 1715 hl
Château du Retout production: 855 hl
Yield: 54 hl/ha
Fermentation: Between 28 to 41 days
Vines: 76 % Cabernet Sauvignon;
16.5 % Petit Verdot;
7.5 % Merlot.
Ageing: In french oak barrels with 37 % new ones during 12 months.
Château du Retout bottles: 114000 bottles
Alcohol: 13.00 % vol
Total acidity: 3.60 g/l H2SO4
Volatile acidity: 0.51 g/l H2SO4
Total polyphenols index: 86
Petit verdot : the 06th of October.
Cabernet Sauvignon : from the 08th to the 20th of October.
Cabernet Franc : the 21st of October.
Total vintage production: 1715 hl
Château du Retout production: 855 hl
Yield: 54 hl/ha
Fermentation: Between 28 to 41 days
Vines: 76 % Cabernet Sauvignon;
16.5 % Petit Verdot;
7.5 % Merlot.
Ageing: In french oak barrels with 37 % new ones during 12 months.
Château du Retout bottles: 114000 bottles
Alcohol: 13.00 % vol
Total acidity: 3.60 g/l H2SO4
Volatile acidity: 0.51 g/l H2SO4
Total polyphenols index: 86
