Monsieur Touton Selection, Ltd.
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Clos De L'Oratoire2016

RED WINE

PUBLIC
May 2025
Prices and availability subject to confirmation
Clos De L'Oratoire label
  • Producer Vignobles Comtes von Neipperg
  • Blend 10% Cabernet Franc
    90% Merlot
  • Country France
  • Region Bordeaux
  • Appellation Saint-Emilion
  • UPC 0 15643 55198 7

Reviews

James Suckling 96

The aromas are very decadent with white truffle, dark berries and wet earth. Dense raspberries. Full-bodied, it grows on the palate with fantastic chewy tannins that are polished and intense. Like a beautifully formed wave in texture.

by JS, James Suckling , 2019

Wine Spectator 93

Fresh, bright and engaging, with damson plum, raspberry and cherry pâte de fruit notes bouncing along, laced with red licorice details and backed by a light Black Forest cake accent on the juicy finish. This seems like it's all fruit but the lovely cut and floral persistence through the finish imparts an elegant hint.

by JM, Wine Spectator , 2019

Wine Advocate 91-93

The 2016 Clos de l'Oratoire is a blend of 90% Merlot and 10% Cabernet Franc that was picked between 10-17 October and matured in 45% new oak. It has a fresh, perfumed and floral bouquet, with pressed rose petals infusing the red cherry and crushed strawberry fruit. There is a sense of airiness here that I like. The palate is medium-bodied with firm, slightly grainy tannin, hints of tobacco and leather complementing the black fruit with a welcome soupçon of austerity towards the masculine finish. Excellent.

by NM, Wine Advocate , 2017

Technical Details

Description

Clos de l’Oratoire, located on Saint-Emilion's northeast slope, has 13 hectares of vines. The terroir of Fronsac molasse, consisting of a layer of sandy soil and a clay subsoil, is ideally suited to Merlot (80% of the vines). Meticulous work is done all year long to maintain quality in the vineyard. Fermentation takes place exclusively in temperature-controlled oak vats. Oak, a noble material in perfect synergy with fine wine, enhances its colour and flavour, and enables it to reach its full potential. Every vat is handled according to its specific profile. Fermentation temperatures are kept relatively low and pigeage (punching down the cap) is done very slowly.

History

Members of the Franconian aristocracy with a long political and agricultural tradition, the Counts von Neipperg family line can be traced back to the 12th century. Representing some eight centuries of winegrowing and winemaking experience, today Count Stephan von Neipperg manages the 9 family-owned estates, 4 of which are in Saint-Emilion, Bordeaux: Château Canon La Gaffelière, La Mondotte, Clos de l’Oratoire, Château Peyreau.