Monsieur Touton Selection, Ltd.
Monsieur Touton Selection, Ltd.
212-255-0674
contact@mtouton.com
www.mtouton.com

Chateau Beau-Sejour Becot2015

RED WINE

PUBLIC
September 2025
Prices and availability subject to confirmation
Chateau Beau-Sejour Becot label
New
  • Producer Chateau Beau-Sejour Becot
  • Country France
  • Region Bordeaux
  • Appellation Saint-Emilion
  • UPC 3700400300706

Reviews

James Suckling 95

Very perfumed with crushed berries and blackberries. Wet earth and great intensity. Decadent. Full-bodied, layered and very velvety and intense. Extremely long and intense. A sexy and opulent wine yet poised and tight. One of best ever.

by JS, James Suckling , 2018

Vinous Media 95

Just as impressive from bottle as it was from barrel, the Beau-Sejour-Becot is superb. Expressive plum, grilled herb, lavender and spice flesh out in the glass. Voluptuous and racy, with no hard edges, the 2015 has much to offer. This is in an especially dense, explosive style, and yet all the elements are wonderfully fused together.

by AG, Vinous Media , 2017

Wine Advocate 95

The 2015 Beau-Sejour Becot is composed of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon aged in 85% new and 15% one-year-old French oak for 17 months. Medium to deep garnet-purple colored, the nose opens with blackberries, black cherries and crushed black plums with touches of spice box, lavender and cedar. Medium to full-bodied, it's rich, velvety and decadent in the mouth with a firm backbone and long, spicy finish. Yum!

by LPB, Wine Advocate , 2018

Wine Enthusiast 96

This family-owned property at one of the high points in Saint-Emilion has made a rich, opulent wine, full of perfumed Cabernet Franc and generous Merlot. Ripe blackberries and dark plums are permeated with some serious tannins for aging.

by RV, Wine Enthusiast , 2018

Wine Spectator 95

This brims with ripe, juicy plum, blackberry and açaí berry flavors, studded with licorice and fruitcake notes and backed by a nicely integrated apple wood detail through the finish. Pumps a lot of fruit out but does so energetically.

by JM, Wine Spectator , 2018