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Clos du Roy 2015
Estate
Fronsac vine estates stretch on hillsides overlooking the confluence of the Isle and the Dordogne rivers, this terroir of the Bordeaux area has been renowned from more than three centuries. The Clos du Roy is a family owned 20-hectare wine estate whose wines fully express the richness and the complexity of the greatest Fronsac vines. The Clos du Roy is naturally strong ant prone to ageing, its winemaking process is lead by a constent care for balance and delicacy.
Winemaking
Fermentation in stainless steel tanks at controlled temperature Soft crushing (small vertical press) Malolactic fermentations in tanks.
