Chateau Malartic Lagraviere label

Chateau Malartic Lagraviere 2016

Red Wine

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Item# 1639-16

Product Ratings

James Suckling 96pt
Robert Parker 92pt
Vinous Media 95pt
Wine Enthusiast 96pt
Wine Spectator 92pt

Technical data

Total area (A.O.C.) 53 hectares
Area in red (A.O.C.) 46 hectares
Geology Well-drained gravels and clay gravels
on shelly limestone and clay subsoil
Grape varieties 45% Merlot - 45% Cabernet-Sauvignon
8% Cabernet-Franc - 2% Petit-Verdot
Density of plantation 10 000 plants / ha
Average age of the vineyard 31 years old
Pruning method Guyot double
Average yield 46 hl/ha
Harvest Hand picking - Sustainable farming - High Value Environmental
certification*
Vinification Thermoregulated stainless steel or oak vats
Fermentation About 30 days - 28 to 30° C
Ageing Traditional on fine lies in French oak barrels - New oak 80%
Ageing period in progress
Oenologist Consultants Michel Rolland