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Los Ailos - Torrontes 2015
Tasting notes
Color: Light yellow green
Nose: Floral aroma with memories of rose hip and notes of lavender
Taste: Easy drinking wine. Sweet entry in the mouth, balanced acidity and hints of white peach with a touch of orange peel jam.
Nose: Floral aroma with memories of rose hip and notes of lavender
Taste: Easy drinking wine. Sweet entry in the mouth, balanced acidity and hints of white peach with a touch of orange peel jam.
Winemaking Techniques
The grapes were destemmed, crushes and the juice was drained fast and then chilled for settling. Classic cool fermentation followed and no-malolatic
was done. The young wine was fined to remove some phenolic flavours. Acid adjustment was undertaken in order to keep the ph and flavours in balance
throughout the process.
Food pairing
Ideal for fresh seafood, grilled chicken or asian food.
