Susana Balbo Signature - Limited Edition - Blanco de Gualtallary2023

RED WINE

Ageing

10 months in French oak barrels.

Food pairing

Fish, seafood and spicy, aromatic dishes such as those of the Asian cuisine.

Tasting notes

A complex, balanced Torrontes that stands out for the unique character imparted by the soils of Gualtallary. The plant's struggle to grow in the calcareous and poor soils of this terroir results in grapes of excellent quality, reflected in a wine with fruity aromas such as white peach, citrus, some spices, and white flowers. On the palate, it features vibrant acidity and notes of aging in French oak.

Vinification

After arriving to the winery, grapes were refrigerated at 6° C (42.8° F). Cluster selection, destemming and maceration in press with dry ice for 2 hours. Low-pressure pressing, budburst. Fermentation with wild yeasts in French oak barrels.