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Louis Latour - Macon-Villages - Chameroy label

Louis Latour - Macon-Villages - Chameroy 2012

White Wine

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Item# LA113-12

Food pairing

Shellfish - fish - charcuterie - Comte cheese

The vine

Average vine age: 30 years
Soil: Clay and limestone
Average yield: 50 hl/ha
Harvest: Mechanical

Vinification and Ageing

Fermentation: Traditional in stainless steel vats, temperature controlled with complete malolactic fermentation
Ageing: 8 to 10 months ageing in stainless steel vats